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  Friday, April 30, 2010

 Largest Asparagus Omelette - world record set by Italian Chefs

  CANINO, Italy -- The chefs in Canino used 1,500 eggs, 100 kilos of asparagus and seven litres of olive oil to fry the six foot wide creation in a giant pan, setting the world record for the Largest Asparagus Omelette.

   Photo: Italian cooks have whipped up the World's Largest Asparagus Omelette, measuring six foot wide   (enlarge photo)

   The World's Largest Asparagus Omelette was prepared in a huge pan. It was later served to the spectators present.
 
   "It was delicious and it's quite something to have eaten part of a world record," said one fan.

   Although this unique omelette is usually served from the skillet, it is also delicious served cold or at room temperature.

    While some slice this omelette into bite-size squares and serve it as a tapa, it is more common to see this dish served in more generous portions for lunch or a light supper.


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   Related world records:
   Largest Polenta - world record set by Italian chefs

  Largest Peasant Omelette-world record set by Master Chef Stefan Bercea  


   Largest plate of nachos - world record set by Northstar Church

  Oldest Hot Cross Bun - world record set by 189-year-old bun

  Largest Chicken Fried Steak - world record set by Cowtown Diner

   Largest Bowl of Oatmeal- world record set by Agriculture and Agri-Food Canada


   Friday, April 30, 2010

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